Taking ideas through to full-scale product launch

Food and Beverage New Product Development

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“Flavology can be relied upon to get excellent results, whether it be working out the kinks on a first production or coaching a factory team over the long term to improve food safety and quality standards.

Paul is extremely talented at working with manufacturers of all sizes to get a great quality product, consistently.”

— Evelyn Battye, Longbottom

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“We were really impressed with Paul’s professionalism and desire to do a good job. We often recommend him to new drinks and condiment brands and he’s never let us down; highly recommended”

— Shaun Bastin, Founder of Bottled and Canned

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