Our Services
Research
Concept Development
Recipe workshops
Kitchen samples and variations
Sourcing and placing of manufacture
Development
Food development
Beverage development - canned drinks, carbonating, pasteurising etc
Distilling development
Nutritional calculations
The use of a professional kitchen for NPD teamwork
Scaled recipes ready for small batch run
Technical Support
Ensuring shelf life stability through microbiological analysis.
Label declaration & QUID
Allergen ingredient checks
Covering all aspects of manufacture such as canning, distilling, bottling, hot fill, ambient and chilled.
Production management and expectations
Production trials
First scaled production run
Further lab testing
Recipe validation
Production Support
Do you have a recipe that you want to check before trials start?
Nutritional information
Label declarations checking
Trading standards checks